Welcome to Restaurant Le Bienheureux, a culinary gem nestled on 142 Sainte Anne Street in the charming town of Sainte-Anne-de-Bellevue, Quebec. A haven for food enthusiasts, this eatery promises a delightful dining experience that captivates the senses and warms the heart. With a phone call away at +1 438-493-4788, booking a table here is the first step towards indulging in a memorable meal.
At Restaurant Le Bienheureux, the menu reads like a beautiful love letter to gastronomy. From Fresh Oysters to Burrata, every dish reflects a passion for quality and creativity. The highlight for many loyal patrons is the exquisite Oysters of the Moment, described by enthusiastic diners as fresh and briny, setting the tone for an unforgettable culinary adventure. For those seeking something heartier, the Hanger Steak shines, prepared to perfection and accompanied by a rich sauce à la crème Bleu Élizabeth that has earned rave reviews, leaving guests in awe of its succulence.
Vegetarians will find joy in dishes such as the Roasted Cauliflower Salad and the Beet Salad, both celebrated for their flavor and aesthetic appeal. The creativity doesn’t stop there; the Berries & Lemon Curd Pavlova provides the perfect sweet finish to your meal, enchanting diners with its lightness and vibrant flavors. Each bite is a testament to the meticulous attention to detail that defines Le Bienheureux.
Complementing the delectable dishes is a cozy ambiance that artists and gastronomes alike cherish. The intimate setting ensures a personalized dining experience—whether you're celebrating a special occasion or simply indulging in a mid-week treat. Several reviews highlight the impeccable service, noting how staff members effortlessly navigate between English and French, adding an authentic touch to your evening out.
Frederic Serre, a longtime foodie, expressed his passion for fine dining after his visit, praising both the creative menu and the warm environment. Fellow diners like David Chabot and Caitlin Lundell-Creagh echoed similar sentiments, emphasizing the quality of each dish and the restaurant's inviting atmosphere.
If you're planning a visit, remember to make a reservation, especially during peak hours. Restaurant Le Bienheureux is more than just a stop for a meal; it's a remarkable culinary experience that shines with the magic of food, fusing comfort and elegance in a unique way.
Discover the joy of dining at Le Bienheureux, where flavorful dishes and heartfelt service come together to create a feast for the senses!
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Frederic Serre
02/10/2025
I'm a long-time foodie and lover of all things gastronomic, which I have no qualms about clearly laying the blame at the feet of my sadly departed gourmet Italian mom, who created magic in her kitchen and taught me the ways of eating well (by the time I was 8, I thought my name was "Taste This"). As a resident of Plateau Mont Royal, I am dangerously surrounded by fantastic restaurants (coucou, L'Express! Bonjour Café Cherrier et Miracolo!), but after hearing nothing but rave reviews about Le Bienheureux from a number of my close chef friends, I knew it was finally time to head west yesterday and be one with your wonderful bistro. From the moment we stepped into your cozy restaurant, to the last sip of wine, we were lavished by good cheer, a cool vibe and, most importantly, an outstanding and creative menu. Your huitres à la Bienheureux left me speechless. My taste buds shall never happily recover. Oh, and your perfectly prepared steak d'onglet, presented succulently with your superb sauce à la crème Bleu Élizabeth... Can perfection actually happen in a plate, I ask? Yes, it can, and it did last night. Your talented staff made the evening even more perfect, switching from English to French to English to French, with impeccable style and wit. A big thank you to all of you at Le Bienheureux. Back in 2008-2009, when I worked a one-year contract with Macdonald College, I was often seen wandering aimlessly along Ste. Anne Street, searching for a bistro to embrace, other than, of course, the beautiful Surcouf. The times, they have changed, and to know that Le Bienheureux is now a fixture on Ste. Anne's main drag is a welcome relief. See you very soon, once again.
David Chabot
07/09/2025
Really one of my best tables of the summer. Quality is king. Flavourful. High quality service. Will be back. I ate the carrots and hummus, cauliflower, scallops (perfectly cooked) And of course, a superb wine.
Claudia Palme
04/09/2025
Absolutely wonderful restaurant. Honestly, would give it an overall score of 4.5 if I could. Will definitely go back and recommend. Service was exceptional, food & drinks were delicious. We did not have desserts or after dinner drinks and waitress did not usher us out, much to the contrary told us to please feel completely at ease to stay as long as we wanted. Only truly, very minor comments would be that chairs were OK but not super comfortable & music was a little bit too loud towards end of our evening.
Caitlin Lundell-Creagh
27/08/2025
Absolutely outstanding dining experience from start to finish! The oysters were fresh, briny, and perfectly presented — a true highlight to start the evening. The braised short rib was melt-in-your-mouth tender and rich in flavor. And the gnocchi equally as outstanding - soft, pillowy perfection, coated in a sauce that I’m still thinking about days later. The service was incredible, and the atmosphere struck the perfect balance between cozy and upscale. Every dish felt thoughtful and executed with care. Easily one of the best meals I’ve had in a long time — can’t wait to return!
A Q
21/07/2025
Amazing food in a super cozy environment. The place is very small and you should get a reservation between 6-8pm, but totally worth it. The low space makes it intimate and you get flawless service on top of the amazing food. The tartare is amazing, the oysters are fresh, and the main course are not just delicious but healthy portions too!
Ingrid Barfod
16/07/2025
We had the cauliflower, carrots, burrata and scallops. All were delicious. We had a couple of spicy margaritas (3) which were delicious. The service was very friendly and the atmosphere very cozy. Bill came to $77 pp plus 18% tip $93. Well worth it.